New dessert in 5 minutes! Just Biscuits, cocoa and milk! So delicious I make this 3 times a week!

Instructions:

1. Prepare the Base:

   • Crush the digestive biscuits.
   • Combine crushed biscuits, peanuts, and sugar.
   • Mix milk, vanilla extract, and cocoa powder.
   • Add the milk mixture and melted butter to the dry ingredients.
   • Mix until combined.

2. Press into Pan:

   • Press the mixture into a lined baking pan.
   • Refrigerate while preparing the topping.

3. Prepare the Chocolate Topping:

   • Melt dark chocolate with avocado oil.

4. Assemble and Chill:

   • Pour the chocolate topping over the base.
   • Sprinkle with ground peanuts.
   • Refrigerate for at least 2 hours.

5. Serve and Enjoy:

   • Cut into squares or rectangles.
   • Serve chilled.