Pour the mixture thoroughly with a spoon, filling approximately two-thirds of the muffin molds.
Bake for 25 minutes or until muffins are golden brown .
before serving, let the cakes cool for a few minutes.
Easy Sausage Muffins are proof of the pleasure of simple, delicious meals that do not compromise on taste even with a few ingredients. They are very popular in our house, especially with my husband who waits for them every morning. Give them a try and see if these muffins will be the perfect addition to your breakfast.
