My grandmother’s recipe for the tastiest dinner that can be prepared in about ten minutes

September 18, 2025 by admin

500g broken spaghetti

Same texture (but reduce cook time 2 mins)

Hunt’s sauce

200g crushed fresh + ¼ cup basil

Summer abundance (simmer 10 mins first)

‘Nduja

1 crushed Calabrian chili

Authentic touch (simmer 2 mins with sauce)

Low-moisture mozzarella

Fontina + provolone blend

Creamier melt (but add 1 tbsp cornstarch to absorb moisture)