Instructions 🥄
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Preheat the Oven 🔥
Preheat your oven to 350°F (175°C) and grease your 9×13-inch baking pan. -
Prepare the Dry Ingredients 🍚
In a bowl, combine all the dry ingredients: flour, granulated sugar, brown sugar, salt, baking soda, baking powder, and cocoa powder. Mix them thoroughly. -
Prepare the Wet Ingredients 🍶
In another bowl, add the eggs, oil, vanilla essence, boiling water, milk, and sour cream milk. Beat them on high speed until well combined. -
Combine Wet and Dry Ingredients 🧴
Gradually add the dry ingredients to the wet mixture and mix until smooth and well incorporated. -
Bake the Cake 🎂
Transfer the batter into the prepared pan and bake for 28-30 minutes. To check if it’s done, insert a toothpick into the center. If it comes out clean, your cake is ready! -
Add the Marshmallow Topping 🍥
Remove the cake from the oven and immediately scatter the mini marshmallows over the hot cake. Place the cake back in the oven for 2-3 minutes until the marshmallows melt beautifully. -
Prepare the Frosting 🍯
In a saucepan, melt the butter and add the milk and cocoa butter. Whisk over medium heat until smooth. Once it’s ready, transfer the mixture to an electric mixer, add the powdered sugar and vanilla essence, and mix well. -
Cool and Serve ❄️
Let the frosting cool in the fridge for a bit, then pour it over the marshmallow-covered cake. Allow the cake to cool for about 30 minutes before serving, although it can also be enjoyed warm.
Serving Tips 🎉
The Mississippi Mud Cake can be served either warm, straight from the oven, or after it has cooled down a little. Either way, it’s sure to be a hit with everyone who tries it! The combination of melted marshmallows and rich chocolate frosting creates a delightful contrast that makes each bite irresistible.
Conclusion 🍰
The Mississippi Mud Cake is a timeless chocolate treat that’s easy to make and guaranteed to satisfy any chocolate lover’s cravings. With its moist, fudgy layers and heavenly marshmallow topping, this cake is perfect for family gatherings, parties, or any occasion. The best part? It’s simple to prepare and doesn’t require advanced baking skills. So grab your ingredients and enjoy making this deliciously indulgent cake! 🎂👨🍳👩🍳