MINI PASTRY CREAM FILLED BRIOCHE DONUTS

MINI PASTRY CREAM FILLED BRIOCHE DONUTS

These delicious donuts are what coffee-break dreams are made of!

INGREDIENTS:

8g of fresh yeast

1 egg

100ml (1/2 cup) of milk

50g (1/4 cup) of butter (melted)

40g (1/4 cup) of sugar

Vanilla extract

260g (2 cups) of flour

5g (1 tsp) of salt

Oil for frying

Sugar

Custard

METHOD:

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