Mexican White Trash Casserole
Deliciously Comforting Mexican White Trash Casserole
Dive into the comforting embrace of this Mexican White Trash Casserole, a hearty and flavorful dish that brings a delightful twist to your dinner table.
With layers of crunchy Doritos, creamy sauce, zesty meats, and melty cheese, this casserole is a perfect fusion of textures and tastes that will satisfy any craving. It’s an easy-to-make recipe that combines everyday ingredients into an extraordinary meal, ideal for busy weeknights or casual gatherings.
A Simple Guide to a Crowd-Pleasing Casserole
This Mexican White Trash Casserole offers a wonderful blend of convenience and flavor. Whether you opt for shredded chicken or ground beef, the combination of Doritos and traditional Mexican flavors creates a dish that is both unique and delicious.
Let’s walk through the simple steps to create this mouth-watering casserole that’s sure to become a family favorite.
Pro Tips for the Perfect Casserole:
- Layering is Key: For the best texture, ensure even layers of crushed Doritos and the meat mixture to maintain a good crunch-to-creaminess ratio.
- Adjust the Heat: Customize the taco seasoning and Rotel tomatoes to suit your spice preference. More seasoning or a dash of hot sauce can add extra zing.
- Cheese Galore: Don’t hesitate to be generous with the cheese both within and atop the casserole for that irresistible golden cheese crust.
- Rest Before Serving: Allow the casserole to sit for a few minutes after baking. This rest time helps the layers set, making it easier to cut and serve.
Mexican White Trash Casserole Recipe:
- Preparation time: 15 minutes
- Cooking time: 35 minutes
- Total time: 50 minutes
- Yield: Serves 6
- Equipment: 2-quart casserole dish
Embrace the ease and appeal of this must-try casserole for any occasion.
Ingredients:
- 1 bag Nacho Doritos, crushed
- 2 cups shredded chicken or ground beef
- 2 cups shredded cheese (more for topping if desired)
- 1 can (10.75 oz) cream of chicken soup
- 1 can Rotel tomatoes, undrained
- 1/2 cup sour cream
- 1/2 cup milk
- 1/2 package taco seasoning (adjust to taste)
Instructions:
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