Ingredients:
2 lobster tails
4 tablespoons unsalted butter
4 cloves garlic, minced
1/4 cup heavy cream 
1/4 cup grated Parmesan cheese
1 tablespoon lemon juice 
Salt and pepper to taste
Fresh parsley, chopped (for garnish) * Optional: lemon wedges for serving
Instructions:
Prepare the Lobster Tails:
Preheat your oven to 375°F (190°C).
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