Prepare the Chicken: Preheat the oven to 180°C (350°F). Lightly grease a baking dish with olive oil. Season the chicken breasts with salt, pepper, garlic powder, and dried oregano.
Coat the Chicken: Spread Caesar dressing evenly over each chicken breast. Sprinkle with grated Parmesan cheese, then coat with breadcrumbs.
Bake the Chicken: Place the coated chicken breasts in the prepared baking dish. Drizzle with olive oil to help the breadcrumbs crisp up. Bake for 25-30 minutes, or until the chicken is cooked through and the breadcrumbs are golden and crispy.
Serve: Let the chicken rest for a few minutes before slicing. Serve with your favorite sides and enjoy!
Notes
For extra flavor, you can add a bit of chopped fresh parsley on top before serving.
If you prefer a crispier coating, broil the chicken for the last 2-3 minutes of baking, watching carefully to avoid burning.