Mac and Cheese Meatloaf Casserole

Ingredients:

For the Meatloaf Layer:

1 pound ground beef

1/2 cup breadcrumbs

1 egg

1/4 cup ketchup

1 tablespoon Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

For the Mac and Cheese Layer:

2 cups elbow macaroni, cooked

2 tablespoons butter

2 tablespoons all-purpose flour

2 cups milk

2 cups shredded cheddar cheese

1/4 teaspoon mustard powder (optional)

Salt and pepper to taste

For Topping:

1/2 cup shredded cheddar cheese

1/4 cup breadcrumbs (optional)

Directions:

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