Juicy Steak Bites with Garlic Butter – 15-Minute Gourmet Appetizer! 🥩🧄🧈

Tender, buttery steak cubes seared to perfection and drenched in a garlicky, herb-infused butter sauce—these Steak Bites with Garlic Butter are the ultimate quick, luxurious bite for any occasion! Perfect as an appetizer, party snack, or even a main course, this recipe delivers restaurant-quality flavor in under 15 minutes.

Why You’ll Love This Recipe

✅ Meltingly tender steak – Juicy on the inside, golden-crisp outside.
✅ Garlic butter sauce to die for – Rich, aromatic, and irresistible.
✅ Ready in 15 minutes – Faster than ordering takeout!
✅ Impressive yet easy – Perfect for date nights or game day.

Ingredients You’ll Need

For the Steak Bites:

1 lb sirloin, ribeye, or tenderloin steak, cut into 1-inch cubes

2 tbsp olive oil

1 tsp salt

1 tsp black pepper

½ tsp smoked paprika (optional, for depth)

For the Garlic Butter Sauce:

4 tbsp unsalted butter

4 garlic cloves, minced

1 tbsp fresh parsley, chopped

1 tsp fresh thyme (or ½ tsp dried)

½ tsp crushed red pepper flakes (optional, for heat)

1 tbsp lemon juice (brightens the richness)

For Serving (Optional):

Crusty bread (to soak up the sauce!)

Roasted potatoes

A sprinkle of Parmesan cheese

Step-by-Step Instructions

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