John Wayne Casserole: A Hearty and Flavorful Comfort Dish
Introduction and Origin
John Wayne Casserole is a hearty, flavorful dish inspired by the legendary Western actor John Wayne. The recipe was reportedly contributed by Wayne himself to a 1979 cookbook benefiting the American Cancer Society. Over the years, this dish has evolved into a beloved comfort food, known for its rich layers of beef, vegetables, and cheese, all topped with a creamy ranch sour cream mixture. It’s a perfect meal for a satisfying family dinner.
Cultural Significance
This casserole has remained a staple in many households, particularly in the Midwest and Southern United States. Its combination of Tex-Mex flavors, ranch seasoning, and gooey cheese appeals to those who love bold, comforting meals. John Wayne’s association with the dish adds an extra layer of nostalgia, making it a favorite for gatherings, potlucks, and hearty weeknight dinners.
Ingredients Quantity
- 1 pound ground beef
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 1 (10-ounce) can diced tomatoes with green chilies (like Rotel), drained
- 1 packet taco seasoning
- 1 (8-ounce) can refrigerated biscuits
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet ranch dressing mix
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 (4-ounce) can sliced jalapeños (optional)
Optional Additions
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