I’ve made this dozens of times and the family cannot get enough! The sauce is just incredible, I sometimes double it! Otherwise I go by the recipe and I just couldn’t recommend it more!

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This Beef Tips, Egg Noodles, and Creamy Gravy recipe offers a truly comforting and satisfying meal. Tender, seasoned beef is simmered in a rich, flavorful gravy, then served over perfectly cooked egg noodles, creating a hearty dish that’s perfect for a cozy dinner.

Beef Tips, Egg Noodles, and Creamy Gravy recipe

Ingredients:

Ingredient Quantity
Beef sirloin, cut into bite-sized cubes 1.5 pounds
All-purpose flour 2 tablespoons
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Paprika 1/2 teaspoon
Salt To taste
Black pepper To taste
Vegetable oil 2 tablespoons
Onion, finely diced 1
Garlic, minced 2 cloves
Beef broth 1 cup
Heavy cream 1 cup
Worcestershire sauce 1 tablespoon
Dijon mustard 1 tablespoon
Egg noodles 8 ounces
Fresh parsley For garnish

Instructions:

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