Instructions:
Prepare the Crust:
- Preheat oven to 475°F.
- Spray a 18×13 inch sheet pan with cooking spray and lay parchment paper down.
- In a large bowl, whisk together flour, powdered milk, sugar, yeast, and salt.
- Add warm water and oil to flour mixture. Stir until batter forms.
- Spread dough evenly on prepared sheet pan. Let rest for 5 minutes if needed.
- Bake crust for 8-10 minutes. Remove from oven and set aside.
Prepare the Filling:
- Brown meats (add salt and pepper) until crumbled. Drain and set aside.
Assemble the Pizza:
- Spread sauce over partially baked crust.
- Sprinkle with meats and cheese.
- Bake at 475°F for 8-10 minutes, or until cheese is browned.
- Let stand for 5 minutes before slicing and serving.
Enjoy your homemade school pizza!