Homemade Peach Ice Cream

Ingredients:

• 2 pounds fresh peaches – peeled, pitted and chopped

• 1 cup white sugar

• 1 pint half-and-half cream

• 1 14 oz. can sweetened condensed milk

• 1 12 fluid ounce can evaporated milk

• 1 teaspoon vanilla extract

• 2 cups whole milk, or as needed

Directions:

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