Hawaiian Banana Bread

Ingredients 🧂🥥🍍

• 1/2 cup butter, softened 🧈

• 1 cup sugar 🍚

• 2 large eggs 🥚

• 1 very ripe banana, mashed 🍌

• 1 cup crushed pineapple (do not drain) 🍍

• 2 cups flour 🌾

• 1 tsp baking powder 🧁

• 1/2 tsp baking soda 🥄

• 1/4 tsp salt 🧂

• 1/4 cup shredded coconut 🥥

Preparation 👩‍🍳👨‍🍳

1. Preheat oven to 350 degrees. 🔥

2. In a large bowl, cream butter and sugar together with a mixer until light and fluffy. Add eggs, one at a time and beat to incorporate. 🍚🧈🥚

3. Stir in mashed banana and pineapple. 🍌🍍

4. In a separate, medium sized bowl, sift together flour, baking powder, baking soda, and salt. Add to wet ingredients. 🌾🧁🥄🧂

5. Stir in coconut flakes/shreds. 🥥

6. Pour mixture into a greased loaf pan (9×5). Bake for 60 minutes or until a toothpick inserted comes out clean. 🍞⏱️✔️