Grilled Chicken with Garlic Parmesan Cream Sauce

🌿 Optional Additions:

  • Mushrooms: SautΓ©ed for an earthy touch πŸ„

  • Spinach: Adds color and nutrition πŸ₯¬

  • Sun-Dried Tomatoes: A tangy, sweet contrast πŸ…

  • Lemon Juice: Brightens the sauce with zesty freshness πŸ‹


πŸ“ Tips for Success:

  • Marinate for Extra Flavor: Let the chicken marinate for at least 30 minutes before grilling.

  • Use Fresh Parmesan: Avoid pre-grated cheese for a smoother melt.

  • Don’t Overcook the Chicken: Use a meat thermometer to ensure it reaches 165Β°F (74Β°C).

  • Control the Heat: Cook the sauce on low heat to prevent the cream from curdling.

  • Adjust the Sauce Consistency: If too thick, add more broth or cream.


πŸ”₯ Instructions:

1. Prepare the Chicken:

  • Preheat your grill or grill pan to medium-high heat.

  • Rub the chicken breasts with olive oil, then season with salt, pepper, Italian seasoning, paprika, and garlic powder.

  • Grill for 6-7 minutes per side, or until the internal temperature reaches 165Β°F (74Β°C).

  • Remove from heat and let the chicken rest to retain its juices.


πŸ§„πŸ§ˆ 2. Make the Garlic Parmesan Cream Sauce:

  • In a saucepan over medium heat, melt the butter and sautΓ© the minced garlic until fragrant (about 30 seconds).

  • Pour in the heavy cream and chicken broth, stirring continuously.

  • Bring to a gentle simmer, then add Parmesan cheese, salt, pepper, and red pepper flakes.

  • Stir well until the cheese melts and the sauce thickens.

  • Remove from heat and stir in fresh parsley for a burst of flavor and color.


🍽️ 3. Serve:

  • Arrange the grilled chicken on a serving plate and drizzle generously with the creamy sauce.

  • Garnish with extra Parmesan cheese and fresh parsley for a touch of elegance.

  • Pair with your favorite side dish: pasta, roasted vegetables, or creamy mashed potatoes.


🌟 Description of the Dish:

Imagine tender, smoky chicken enveloped in a silky garlic parmesan sauceβ€”it’s the epitome of comfort meets gourmet! The sauce’s cheesy richness pairs flawlessly with the savory chicken, creating a dish that’s both hearty and luxurious. Whether served on its own or with flavorful sides, it’s sure to delight your palate and impress your guests.


🍽️ Nutritional Information (Per Serving):

  • Calories: ~550

  • Protein: 45g

  • Carbohydrates: 5g

  • Fat: 38g

  • Saturated Fat: 18g

  • Fiber: 1g

  • Sugar: 1g


🌿 Final Thoughts:

Grilled Chicken with Garlic Parmesan Cream Sauce is a dish that perfectly balances creamy indulgence and grilled goodness. It’s a great choice for weeknight dinners or special celebrations, delivering a restaurant-quality experience at home. 😍

For a healthier twist, consider using half-and-half instead of heavy cream, or serve with zucchini noodles for a lighter option. Whichever way you choose, this dish will undoubtedly become a new favorite! 🍽️🌟

Leave a Comment