Variations
- Smoky Flavor: Use smoked sausage for a deeper flavor.
- Extra Hearty: Add diced carrots or corn for more texture.
- Creamy Version: Stir in a splash of heavy cream or butter at the end.
- Spicy Kick: Add a pinch of red pepper flakes or diced jalapeños.
Tips
- For fresh green beans, trim and cut them into bite-sized pieces.
- For a thicker broth, mash some of the potatoes before serving.
- Leftovers store well in the fridge for up to 3 days and taste even better the next day!
Nutrition Facts (Approximate per serving)
(Makes about 4 servings)
- Calories: ~350
- Protein: ~18g
- Carbohydrates: ~30g
- Fat: ~18g
- Sodium: ~900mg (varies based on broth and sausage)
Serving Suggestions
- Pair with crusty bread or cornbread for a satisfying meal.
- Serve with a side of coleslaw or a fresh salad for balance.
- Add a dollop of sour cream for extra creaminess.
This version keeps it simple, budget-friendly, and delicious while adding flexibility! Let me know if you want any changes.
