Garlic Parmesan Cheeseburger Bombs Recipe

Garlic Parmesan Cheeseburger Bombs Recipe

Ingredients:

1 lb ground beef

1 cup shredded cheddar cheese

1/2 cup cream cheese, softened

1 tsp garlic powder

1 tsp onion powder

Salt and pepper, to taste

1 can (16 oz) refrigerated biscuit dough

1/4 cup grated Parmesan cheese

2 tbsp butter, melted

Fresh parsley, chopped (optional garnish)

Instructions:

Step 1:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2:
In a skillet over medium heat, cook the ground beef until browned and fully cooked. Drain any excess grease. Stir in garlic powder, onion powder, salt, and pepper. Mix in the cream cheese and shredded cheddar cheese until well combined. Remove from heat and let cool slightly.

Step 3:

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