Garlic Parmesan Baked Shrimp

Garlic Parmesan Baked Shrimp 🍤🧄🧀

Grab some shrimp – fresh or frozen, doesn’t matter as long as they’re peeled and deveined. Whip up the recipe in a snap, pop it in the oven for 15, and you’ve got a healthy dinner that people will devour!
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For the Garlic Parmesan Baked Shrimp:

• 1 pound large shrimp, peeled and deveined

• 2 tablespoons olive oil

• 4 cloves garlic, minced

• 1/4 cup grated Parmesan cheese

• 2 tablespoons chopped fresh parsley

• 1 teaspoon lemon zest

• Salt and pepper to taste

For Garnish (Optional):

• Lemon wedges

• Additional chopped parsley

Instructions:

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