GARLIC MUSHROOMS AND BROCCOLI

Garlic mushrooms and broccoli is a flavorful and healthy dish that combines the earthy richness of mushrooms with the vibrant crunch of broccoli.

It’s a perfect side dish for any meal, whether you’re serving it with a hearty steak, grilled chicken, or as a light vegetarian option.

The combination of garlic, butter, and fresh herbs enhances the natural flavors of the vegetables, creating a delightful and satisfying experience for your taste buds.

For the garlic mushrooms and broccoli, you will need the following ingredients:

200g fresh mushrooms, sliced

1 medium head of broccoli, cut into florets

2 tablespoons olive oil or butter

3 garlic cloves, minced

1 tablespoon fresh parsley, chopped

Salt and pepper to taste

Optional: a squeeze of lemon juice for added freshness

instruction

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