Garlic Butter Steak Bites with Parmesan Cream Sauce

Garlic Butter Steak Bites with Parmesan Cream Sauce

Ingredients:

1 lb (450g) sirloin steak, cut into bite-sized pieces

Salt and pepper to taste

2 tbsp (28g) butter

5 cloves garlic, minced

1/2 cup (120ml) beef broth

1/2 cup (120ml) heavy cream

1/2 cup (50g) grated Parmesan cheese

Fresh parsley for garnish
Instructions:

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