Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Introduction

If you’re looking for a meal that combines rich flavors, creamy textures, and comforting ingredients, look no further than Garlic Butter Chicken Bites with Creamy Parmesan Pasta. This dish is a delightful blend of succulent chicken bites sautéed in a luscious garlic butter sauce, served over a bed of creamy, cheesy pasta. Perfect for weeknight dinners or special occasions, it’s a recipe that pleases both adults and kids alike. Let’s explore how to make this mouthwatering dish step-by-step!

Ingredients

For the Chicken Bites:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • Salt and pepper to taste
  • 1 teaspoon Italian seasoning
  • Fresh parsley, chopped (for garnish)

For the Creamy Parmesan Pasta:

  • 12 oz fettuccine or pasta of your choice
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • ½ cup chicken broth
  • Salt and pepper to taste
  • Extra garlic butter (optional, for drizzling)

Directions

Step 1: Cook the Pasta

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