Ingredients:
For the Pineapple Rings:
– 1 fresh pineapple, peeled, cored, and sliced into 1/2-inch rings
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup cold sparkling water
– Vegetable oil for frying
For the Creamy Coconut Dipping Sauce:
– 1/2 cup coconut cream
– 1/4 cup powdered sugar
– 1/4 teaspoon vanilla extract
– Pinch of salt
Instructions:
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