Carefully remove the cheesecake from the springform pan. Slice and serve chilled for the best texture and flavor.
Tips:
Prevent Cracks: Place a pan of hot water on the rack below the cheesecake to create steam, helping to prevent cracks.
Make Ahead: Cheesecake can be made a day in advance and stored in the fridge.
Optional Garnish: Top with additional fresh blueberries or whipped cream for extra flair.
Enjoy your decadent Fresh Blueberry Cheesecake—a dessert that’s sure to impress family and friends! 🍰💙
