In a bowl, whisk together olive oil, vinegar, Italian seasoning, garlic powder, salt, and pepper.
Add the cheese cubes to the mixture and toss to coat.
Let marinate for at least 30 minutes, or up to 2 hours in the fridge.
Assemble the appetizer:
Arrange marinated cheese cubes on a platter.
Add salami slices and pickles around the cheese for a beautiful display.
Garnish:
Sprinkle fresh herbs for extra flavor and a pop of color.
Storage Tips: Refrigeration:
Refrigeration: Store any leftovers in an airtight container in the refrigerator. The marinated cheese can last up to 5 days.
Flavor Enhancement: The flavors may intensify over time, so it’s great for meal prep!
Serving: Before serving leftovers, let them sit at room temperature for about 15 minutes to enhance the flavors.
Frequently Asked Questions (FAQs) about Easy Marinated Cheese Appetizer with Salami & Pickles
1. How long should I marinate the cheese?
You can marinate the cheese for at least 30 minutes or up to 2 hours in the fridge for optimal flavor.
2. Can I use different types of cheese?
Absolutely! Feel free to mix and match with your favorite cheeses, such as gouda, mozzarella, or feta.
3. What type of vinegar works best?
Both white wine vinegar and apple cider vinegar work well. Choose based on your flavor preference.
4. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator. They can last up to 5 days.
5. Can I make this appetizer ahead of time?
Yes, you can prepare the marinated cheese a day in advance. Just assemble it before serving.
6. What can I serve with this appetizer?
This dish pairs well with crackers, bread, olives, or fresh vegetables.
7. Is it possible to make this recipe vegetarian?
Yes! Simply omit the salami or replace it with vegetarian options like marinated artichokes or roasted red peppers.
8. Can I add more spices or herbs?
Definitely! Feel free to customize with your favorite spices or fresh herbs to enhance the flavor.
9. What type of salami is best to use?
Any type of salami works well, but options like genoa or pepperoni are popular choices for their flavor.
10. Is this appetizer gluten-free?
Yes, the ingredients listed are gluten-free. Just ensure that any accompaniments, like crackers, are also gluten-free.
