Slow-Cooked Beef Sliders are a culinary delight that combines the convenience of slow cooking with the irresistible flavors of tender beef, savory spices, and gooey cheese. Whether you’re hosting a party or craving a hearty meal, these sliders are sure to satisfy your taste buds and leave you wanting more.
Ingredients:
| Ingredients | Quantity |
|---|---|
| Beef chuck roast | 3-pound |
| Salt | ½ teaspoon |
| Black pepper | ¼ teaspoon |
| Smoked paprika | 1 teaspoon (optional) |
| Garlic cloves | 4 whole |
| Red onion | 1, sliced |
| Italian dressing | 1 cup |
| Beer | 1 cup (your choice) |
| Bay leaves | 2 |
| Hawaiian slider buns | As needed |
| Colby jack cheese | Slices as needed |
Instructions:
CONTINUE READING ON THE NEXT PAGE 🥰💕
