Delicious Chicken and Green Onion Stir-fry
This Delicious Chicken and Green Onion Stir-fry brings together tender bites of chicken with the fresh, crisp flavor of green onions in a savory, slightly sweet sauce. It’s a quick and satisfying dish that’s perfect for a weeknight dinner, offering balanced flavors and a fragrant aroma that elevates any meal. Follow the simple steps below to create this flavorful stir-fry that pairs beautifully with rice or noodles.
Ingredients
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2 boneless, skinless chicken breasts, cut into bite-sized pieces
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3 tablespoons soy sauce
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1 tablespoon cornstarch
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1 tablespoon vegetable oil
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1 bunch green onions, chopped (white and green parts separated)
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2 cloves garlic, minced
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1 tablespoon ginger, minced
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1/4 cup chicken broth
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1 tablespoon honey
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Salt and pepper to taste
Instructions
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