Delicious Brown Sugar Chops
Tools, Servings, and Time
Servings: 4 people
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour and 10 minutes
Skill Level: Easy
Tools You’ll Need:
- Large oven-safe baking dish or roasting pan
- Measuring spoons
- Aluminum foil
- Oven mitts
- Instant-read meat thermometer (recommended)
- Basting brush (optional)
Ingredients
Here’s everything you’ll need to make this delicious brown sugar pork chop dish:
- 4 thick pork chops (about 1 inch thick)
- 4 tablespoons brown sugar, packed
- 4 tablespoons butter
- 1 tablespoon soy sauce
- 1 tablespoon Worcestershire sauce
Step-by-Step Instructions
Step 1: Preheat and Prepare
Begin by preheating your oven to 350°F. This ensures even cooking and caramelization of the sugar-butter mixture once it goes in the oven.
Next, take a large baking dish or oven pan and lightly oil it to prevent the pork chops from sticking. Place your four pork chops evenly spaced in the dish. These thick cuts of meat are ideal for absorbing all the delicious sauce without drying out.
Step 2: Sweeten the Deal
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