Directions:
Preheat the Oven:
Preheat your oven to 400°F (200°C). Grease a deep-dish pie pan or pizza pan with cooking spray or olive oil.
Cook the Meats:
In a large skillet over medium heat, brown the ground beef and Italian sausage until fully cooked. Drain any excess fat. Add the chopped onion and green bell pepper to the skillet, cooking until softened, about 5 minutes. Season with garlic powder, Italian seasoning, salt, and black pepper for that perfect flavor.
Prepare the Pizza Crust:
Roll out the refrigerated pizza crust on a floured surface to fit the size of your pan. Press the dough into the bottom and up the sides of the pan, ensuring an even thickness.
Assemble the Pie:
Spread half of the marinara sauce over the crust. Layer the cooked meat mixture evenly over the sauce, followed by the pepperoni slices. Sprinkle the shredded mozzarella cheese on top, and then add the remaining marinara sauce for that extra burst of flavor.
Bake:
Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown, and the crust is cooked through. The delicious aroma filling your kitchen will have everyone’s mouth watering.
Serve:
Let the pie cool for a few minutes before slicing. Serve hot, garnished with fresh herbs if desired. Enjoy your hearty Deep Hamburger Sausage & Pepperoni Pie, and get ready for a flavor-packed meal!
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes
Kcal: 500 kcal per serving
Servings: 8 servings
This pizza-inspired pie is a perfect meal to satisfy your cravings and impress your guests. With rich flavors and a satisfying crunch, it’s the ultimate comfort food!
