Deep Fried Marshmallow

👩‍🍳 Instructions:

1. Preheat the Oil:
   Heat about 3 inches of vegetable oil in a deep pot to 350°F (175°C).
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2. Prepare the Batter:
   In a bowl, mix the pancake mix, egg, milk, and a bit of oil until smooth.
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3. Coat Marshmallows:
   Dip each marshmallow into the batter, ensuring it’s evenly coated, then gently shake off any excess.
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4. Fry Marshmallows:
   Place the coated marshmallows in the hot oil. Fry for about 30 seconds to 1 minute, turning occasionally, until golden brown.
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5. Drain and Serve:
   Remove the marshmallows with a slotted spoon, drain on paper towels, and top with whipped cream, chocolate syrup, and sprinkles while still warm.
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Enjoy this delightful treat and share the crispy, sweet goodness with your loved ones! 😋