Crispy Potato and Ham Pancakes
When time is short, but you crave a warm, comforting meal, crispy potato and ham pancakes are the answer. This recipe is a perfect blend of simple ingredients, delightful flavors, and a quick cooking process. Whether you’re feeding a family or preparing a solo meal, these pancakes come together in less than 30 minutes, offering a hearty and satisfying dinner option.
Ingredients:
- 2 large potatoes, grated
- 1 cup cooked ham, diced
- 1 cup shredded cheese (cheddar, mozzarella, or a mix)
- 2 large eggs
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley or chives, chopped (optional)
- 2 tablespoons cooking oil or butter for frying
- Optional: sour cream or ketchup for serving
instructions :
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