Crispy Crab Rangoon Bombs – Irresistible Creamy Crab Wontons! 🦀🔥
These Crab Rangoon Bombs are the ultimate party appetizer—crispy fried wontons stuffed with a luscious cream cheese and crab filling, perfectly seasoned with garlic, soy, and a hint of sesame. Serve them with sweet and sour sauce for an addictive sweet-savory crunch that disappears fast!
Why You’ll Love This Recipe
✔ Creamy, crunchy, and packed with flavor – The perfect bite!
✔ Restaurant-quality at home – Better than takeout.
✔ Quick & easy – Ready in 20 minutes.
✔ Great for parties – Always the first appetizer gone!
Ingredients
For the Filling
- 8 oz cream cheese, softened
- ½ cup cooked crab meat (real or imitation, finely chopped)
- 2 tbsp green onions, finely chopped
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- ½ tsp sesame oil
For Assembly & Frying
- 10-12 wonton wrappers
- 1 egg, beaten (for sealing)
- Vegetable or canola oil (for frying)
For Serving (Optional)
- Sweet and sour sauce
- Duck sauce or spicy mayo
Step-by-Step Instructions
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