Creamy Garlic Parmesan Chicken Pasta with Broccoli

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Here’s a delicious recipe for Creamy Garlic Parmesan Chicken Pasta with Broccoli that’s simple to make and packed with flavor:

Ingredients:

  • For the Chicken:
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika (optional)
  • For the Pasta:
  • 8 oz pasta (penne, fettuccine, or spaghetti work well)
  • 2 cups broccoli florets (fresh or frozen)
  • For the Sauce:
  • 3 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth (or more for desired consistency)
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • 1 tablespoon fresh parsley, chopped (optional, for garnish)

Instructions:

1. Cook the Pasta and Broccoli:

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