Creamy Fruit Salad Recipe

‍ Instructions:

In a large mixing bowl, combine the banana, mango, strawberries, and any optional mixed fruits.

Pour in the condensed milk and cream (or yogurt).

Gently toss the mixture using a spatula until all the fruits are evenly coated.

Cover the bowl and chill in the refrigerator for at least 30 minutes.

Serve cold for a deliciously creamy and fruity treat!

Tips & Variations:

For extra flavor, add a dash of vanilla extract or a sprinkle of cinnamon.

Want more crunch? Toss in some chopped nuts or shredded coconut just before serving.

This recipe is very flexible—use whatever fresh, seasonal fruits you have on hand.

To keep bananas from browning, toss them in a bit of lemon juice before mixing.

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