Creamy Crab and Shrimp Seafood Bisque

Creamy Crab and Shrimp Seafood Bisque

Ingredients:

For the bisque:

1 lb shrimp, peeled and deveined

1 lb crab meat

2 tbsp butter

1 small onion, finely chopped

2 cloves garlic, minced

2 celery stalks, finely chopped

1 carrot, finely chopped

1/4 cup all-purpose flour

4 cups seafood or chicken broth

1 cup heavy cream

1 cup milk

1/4 cup dry white wine

2 tbsp tomato paste

1 bay leaf

1 tsp paprika

1/2 tsp cayenne pepper

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Directions:

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