Cranberry Bacon Cheese Ball

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Cranberry Bacon Cheese Ball

Ingredients:

  • 8 oz (225 g) cream cheese, softened
  • 1 cup (100 g) shredded sharp cheddar cheese
  • 1/4 cup (60 ml) sour cream
  • 1/2 cup (50 g) cooked and crumbled bacon
  • 1/4 cup (30 g) dried cranberries, chopped
  • 2 tablespoons fresh chives, chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/2 cup (50 g) chopped nuts (such as pecans or walnuts) – optional
  • Crackers or sliced vegetables, for serving

Instructions:

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