Chocolate Ganache Gooey Brownies
These chocolate ganache gooey brownies are a dream come true. The brownies are rich, chocolatey, gooey and have a beautifully crackly top (a staple for any brownie!). They are topped with a chocolate peanut ganache which make these brownies even more indulgent and special.
Brownies are a staple bake in my household. They are easy, simple and always delicious… and who doesn’t love a brownie?! To make these even better, they are completely plant-based but don’t worry. They don’t miss out on any gooeyness or flavour- they are perfect and I urge you to make them as soon as you can!
You can see how much I love brownies by just how many brownie recipes I am accumulating on my site. For example, these biscoff brownies, white chocolate brownies or even coco pops brownies are all amazing variations on the beloved brownie. These chocolate ganache gooey brownies are up there with one of my all-time favourites thoug
Ingredients
In this recipe you will use some classic ingredients like flour, sugar, chocolate and peanut butter. The brownies are super easy to make, using only 8 ingredients. The ganache is even easier to make, using only 2 ingredients.
- Flour
- Chocolate
- Sugar
- Cocoa Powder
- Salt
- Butter
- Vanilla Extract
- Soy Milk
- Peanut Butter
See recipe card below for full quantities and Instructions.
Instructions
This recipe is simple in its process. You will start by making the wet ingredients before moving on to the dry ingredients. The wet ingredients consist of milk, butter, vanilla and chocolate. This will form a beautiful, glossy mixture. The dry ingredients simply consists of flour and salt. After making them separately, you will combine to form your glorious brownie batter.
Make wet / dry ingredients
Bake
Combine
Pour ganache on top
SUBSTITUTIONS
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