Chocolate Banana Oatmeal Dessert

Ingredients:

2 eggs

25g cocoa powder

3 ripe bananas

5g baking powder (optional)

Banana slices or nuts for decoration (optional)

Instructions:

Preheat the oven: Set your oven to 180°C (350°F) and allow it to preheat while you prepare the dessert.

Prepare the bananas: Peel the bananas and place them in a large mixing bowl. Mash them well with a fork or potato masher until smooth.

Add the eggs: Crack the eggs into the bowl with the mashed bananas. Beat the mixture well until fully combined and slightly frothy.

Optional baking powder:

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