Vegetables:
You can use either frozen, fresh, or canned vegetables. It depends upon the time and what you have in your kitchen. If you have frozen use them as they will save your time and still make the perfect Chicken pot pie bake.
Cream of chicken soup:
You can use both fat and the fat-free option of it. We will be using the 99% fat-free cream of chicken soup. But you can use either one as it will make no difference in the taste.
You can serve it with hand-tossed salad and whatever your family likes to eat with it. It could also be perfect for your date night or romantic evenings. You can make it for your partner and surprise with this amazing dish.
Can we freeze it?
Of course, you can freeze your Chicken pot pie bake for 2 months. Take a container that should be air-tight and put your pot pie in it. You can make and save for your daily office routine, for kids, and when you are not at home. The kids can take some out heat it in the oven and enjoy homemade food.
