There’s something magical about the combination of cheesy goodness and hearty meatballs baked to perfection. This Cheesy Meatball Casserole is a crowd-pleaser, offering tender, flavorful meatballs coated in a rich marinara sauce and topped with gooey, melted cheese. Whether you’re preparing dinner for your family or hosting a potluck, this dish is sure to impress. It’s not just delicious—it’s simple and quick to prepare, making it ideal for busy weeknights or casual gatherings.
Preparation Time
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
Ingredients
For the Meatballs:
- 500g (1 lb) ground beef
- 1/4 cup breadcrumbs
- 1 egg
- 2 garlic cloves, minced
- 2 tbsp chopped parsley
- 1 tsp paprika
- 1 tsp black pepper
- 1/2 tsp salt
For the Sauce:
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