Instructions
Step 1: Preheat Oven
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper or grease lightly.
Step 2: Prepare Chicken
Slice a pocket into each chicken breast without cutting through.
Step 3: Make Filling
Mix chopped mushrooms, cream cheese, mozzarella, garlic, thyme, parsley, salt, and pepper.
Step 4: Stuff Chicken
Fill each chicken pocket evenly with the mushroom mixture.
Step 5: Sear Chicken
Melt butter in a skillet over medium heat. Sear chicken 3-4 minutes per side until golden.
Step 6: Bake
Place chicken on baking sheet, sprinkle Parmesan on top, and bake 20-25 minutes until 165°F (74°C).
Step 7: Garnish and Serve
Rest for a few minutes, then garnish with fresh parsley and serve.
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