🧀 Step 3: Combine Ingredients
In a large mixing bowl, whisk the eggs until slightly frothy. Add the Bisquick mix, cheddar cheese, and cooked sausage. Stir everything together until well combined, making sure the ingredients are evenly distributed. 👌
🥯 Step 4: Fill the Muffin Pan
Spoon the mixture evenly into the prepared muffin cups, filling each about ¾ full. This allows enough space for the muffins to rise while baking.
🔥 Step 5: Bake to Perfection
Place the muffin pan in the preheated oven and bake for 20–25 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean. 🕰️
🌟 Step 6: Serve and Enjoy
Remove the muffins from the oven and let them cool for a few minutes before transferring to a wire rack. Serve warm, and watch them disappear as everyone devours these cheesy, savory delights! 😍
🌅 Why You’ll Love These Muffins:
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Quick and Easy: Just a few ingredients and simple steps.
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Versatile: Perfect for meal prep, breakfast on the go, or a weekend brunch.
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Satisfying and Filling: Packed with protein and cheesy goodness.
Whether enjoyed on their own or paired with a fresh fruit salad or a steaming cup of coffee, these Cheesy Breakfast Muffins with Sausage will surely become a breakfast favorite! ☕🥐
Enjoy every bite! 🧡
