The Ultimate Cheesy Beef Burritos with Fries Recipe

Indulge in the perfect blend of savory beef, gooey cheese, and crispy fries wrapped in a warm tortilla. This recipe is the definition of comfort food!

Introduction

When it comes to creating a filling and delicious meal, few things hit the spot like cheesy beef burritos paired with golden, crispy fries. This recipe combines tender seasoned beef, a medley of melted cheeses, and toppings that add bursts of flavor, all wrapped up in a soft tortilla. The fries on the side? The crispy, golden touch that takes this dish to the next level. Whether you’re looking for a weeknight dinner or a crowd-pleaser for gatherings, this recipe will earn you rave reviews.

Cheesy Beef Burritos with Fries

Ingredients for Cheesy Beef Burritos

To craft the perfect cheesy beef burritos, gather the following:

• For the filling:
  • 1 lb (500g) ground beef
  • 1 tbsp olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tsp chili powder
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ cup salsa (mild, medium, or hot, as preferred)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
• For assembly:
  • 6 large flour tortillas
  • ½ cup sour cream
  • ½ cup chopped lettuce
  • ½ cup diced tomatoes
  • ¼ cup chopped cilantro (optional)

Ingredients for the Fries

• 4 medium russet potatoes
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• ½ tsp salt
• ½ tsp pepper

Preparing the Cheesy Beef Burritos with Fries

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