Spinach Stuffed Pastry

Ingredients: 2 sheets puff pastry, thawed 2 cups fresh spinach, chopped 1 cup ricotta cheese 1/2 cup grated Parmesan cheese 1 egg, beaten (for egg wash) 1 tsp garlic powder Salt and pepper to taste 1 tbsp olive oil INSTRUCTIONS: Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment … Read more

FRIED CABBAGE WITH BACON ONION AND GARLIC

Fried cabbage with bacon, onion, and garlic is a hearty and flavorful dish that brings together simple, wholesome ingredients in a delightful way. This recipe is a classic comfort food that combines the savory goodness of crispy bacon with the sweet and aromatic notes of sautéed onions and garlic.   The cabbage, when cooked to … Read more

Vanilla Cream Rolls Recipe

Ingredients: 3 egg yolks 3 tablespoons (30 gr) of all-purpose flour 1/2 cup (100 gr) of sugar 1 teaspoon of vanilla extract 8 oz (235 ml) of milk For the Cannoncini: 1 sheet of puff pastry, defrosted (about 8 oz, 225 gr) 1/4 cup (50 gr) of sugar 1 egg (for egg wash) Powdered sugar … Read more

Decadent Chocolate Layer Cake Recipe

Ingredients **Pour le gâteau :** – 1 ¾ tasse de farine tout usage – 1 ½ cuillères à café de levure chimique – 1 ½ cuillères à café de bicarbonate de soude – ¾ tasse de cacao en poudre – 2 tasses de sucre – 1 cuillère à café de sel – 2 gros œufs – … Read more

Discover the Art of Hand Rolled Crispy Pastries A Timeless Recipe

Savour the artistry of handcrafted Crispy Pastries: a timeless recipe. Have you ever wanted a crispy, golden pastry that melts in your tongue with every mouthful? Come explore the magic of handcrafted crispy pastries, a gourmet adventure combining simple flavor with minimalistic design. Ingress list of components gather these fundamental but essential tools to start … Read more

Cream Cheese Chicken Enchiladas

Ingredients 8-10 flour tortillas 1 package (8 ounce) cream cheese, room temperature, divided [1/2 and 1/2] 1-2 (4 ounce) cans of green peppers 3 cups cooked grated chicken 2 cups Mexican cheese, grated, divided [1 cup; 1 cup) 2 cups low-sodium chicken broth 3 tablespoons of unsalted butter 3 tablespoons all-purpose flour 1 tablespoon lemon … Read more

Apple Cinnamon Streusel Loaf

Introduction The Apple Cinnamon Streusel Loaf is a comforting and delicious dessert that embodies the flavors of fall. This moist, tender loaf is studded with chunks of fresh apples and swirled with cinnamon, creating a delightful aroma that fills your kitchen as it bakes. The crowning glory is a crunchy streusel topping that adds a … Read more

STUFFED CABBAGES ROLLS

Gooey Caramel Pecan Pie Balls **Introduction** Gooey Caramel Pecan Pie Balls are bite-sized, decadent treats that capture the essence of a classic pecan pie in a fun and portable form. With a rich, buttery caramel center surrounded by toasted pecans and a soft, chewy exterior, these little indulgences are perfect for any occasion—from family gatherings … Read more

Wet Burritos

“Welcome to my kitchen! Today, I’m excited to share a delicious beef burrito bake recipe that combines all your favorite flavors into one hearty dish. It’s perfect for a family dinner or a cozy night in. Let’s get started!” Ingredients: 1 lb ground beef 1/2 cup chopped onion 2 tsp minced garlic 1 tsp cumin … Read more

Fried Rice

Fried Rice Introduction and Origin Fried rice is a versatile and beloved dish that originated in China during the Sui Dynasty (589–618 AD). Initially created as a way to use leftover rice and ingredients, it has since evolved into a culinary staple worldwide, with countless variations tailored to local tastes and traditions. Its simplicity and … Read more