Stuffed Seafood Bread Bowl Here’s how to make it: Ingredients: 1 large sourdough bread bowl 1/2 lb cooked shrimp, chopped 1/2 lb lump crab meat 1 cup shredded mozzarella cheese 1/2 cup cream cheese, softened 1/3 cup mayonnaise 1/4 cup green onions, finely chopped 2 garlic cloves, minced 1 tsp Old Bay seasoning 1/2 tsp … Read more
Savory Cabbage Pancakes Sure! Here’s a detailed breakdown for **Savory Cabbage Pancakes Introduction: Savory Cabbage Pancakes are a delicious, crispy, and satisfying dish that brings together the wholesome flavors of cabbage with the golden, tender texture of pancakes. Ideal for breakfast, lunch, or as a side dish, these pancakes are perfect for those looking to … Read more
Buttered Rum Cake INGREDIENTS 1 cup roughly chopped pecans or walnuts 1 cup unsalted butter, softened 2 cups granulated sugar 1 tsp pure vanilla extract 4 large eggs 3 cups all-purpose flour 1 3.4 oz box instant vanilla pudding 1 Tbsp baking powder 1/2 tsp baking soda 1/2 tsp salt 3/4 cup buttermilk or whole … Read more
Garlic Butter Chicken Bites with Creamy Parmesan Pasta Ingredients: For the Chicken Bites: 1 lb boneless, skinless chicken breast, cut into bite-sized pieces Salt and pepper, to taste 1 teaspoon garlic powder 1 teaspoon paprika 2 tablespoons butter 2 cloves garlic, minced Fresh parsley, chopped (for garnish) For the Creamy Parmesan Pasta: 8 oz pasta … Read more
Ingredients: 1 lb ground beef 1 packet onion soup mix 1 3/4 cups mixed frozen vegetables 5 cups water 1 (28 oz) can diced tomatoes 1 cup macaroni, uncooked Instructions: Brown the Ground Beef: In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat. Add Soup Mix and … Read more
Introduction Banana bread cookies are a delightful twist on classic banana bread, offering the same comforting flavors in a soft, chewy cookie form. Perfect for snacking, dessert, or even breakfast on the go, these cookies are easy to make and a great way to use overripe bananas. Ingredients 1 ripe banana, mashed ½ cup unsalted … Read more
Ravioli with Tomatoes, Asparagus, Garlic, and Herbs Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3 cloves garlic, minced Salt and pepper to taste 1/4 cup chicken broth 1 tablespoon lemon juice 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1/4 cup … Read more
Sour Cream Blueberry Coffee Cake The inspiration for this recipe came from a blueberry sour cream coffee cake I had saved on my phone, which I devoured when I was in the need for something warm and fuzzy. The best coffee cake I’ve ever baked was the result of my decision to give it a … Read more
Baked Bacon, Egg, and Cheese Pinwheels: A Sunday Breakfast Tradition These Baked Bacon, Egg, and Cheese Pinwheels are a beloved twist on the classic breakfast trio, perfect for Sunday mornings with family. With flaky puff pastry wrapped around savory bacon, fluffy eggs, and gooey melted cheese, they’re the ultimate breakfast treat. Not only are they easy to … Read more
Garlic Butter Chicken Bites with Creamy Parmesan Pasta Ingredients: For the Chicken Bites: 1 lb boneless, skinless chicken breast, cut into bite-sized pieces Salt and pepper, to taste 1 teaspoon garlic powder 1 teaspoon paprika 2 tablespoons butter 2 cloves garlic, minced Fresh parsley, chopped (for garnish) For the Creamy Parmesan Pasta: 8 oz pasta … Read more
