**Introduction** Baked Eggplant with Savory Meat Filling is a delectable and hearty dish that marries the natural sweetness of roasted eggplant with the rich, savory flavors of seasoned ground meat. Whether served as a main course or a side dish, it’s a wonderful way to enjoy the earthy taste of eggplant while incorporating protein-rich meat. … Read more
Lemon Herb Salmon and Avocado Quinoa Bowl Ingredients : For the Salmon: 2 salmon fillets (about 6 oz each) Juice of 1 lemon 1 tbsp fresh dill, chopped 1 tbsp fresh parsley, chopped 2 cloves garlic, minced 1 tbsp olive oil Salt and pepper, to taste For the Quinoa Bowl: 1 cup quinoa, rinsed 2 … Read more
Air Fryer Garlic Parmesan Chicken Skewers INGREDIENTS: 2 lbs chicken tenders, thighs, or breast 2 tbsp olive oil 1 stick butter 8-10 cloves garlic, minced 1/2 cup grated parmesan 1 tbsp hot sauce (optional) 2 tsp red pepper flakes 1/3 cup fresh parsley, minced 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder … Read more
Garlic Butter Shrimp and Rice Stack Ingredients: For the shrimp: 1 pound shrimp, peeled and deveined 1/4 cup unsalted butter 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper For the rice: 2 cups rice 3 cups chicken broth 1/4 cup soy sauce 1 tablespoon sesame oil 1/4 teaspoon garlic powder Instructions: CONTINUE … Read more
This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full of flavor. Warning, it is addictive. Ingredients 6 slices bacon, chopped 1 large onion, diced 2 cloves garlic, minced 1 large head cabbage, cored … Read more
Baked Ham and Cheese Croissants These Baked Ham and Cheese Croissants are golden, melty, and perfect for a quick breakfast or lunch. With savory ham and gooey cheese inside, they’re simple yet delicious! Ingredients: 6 large croissants, sliced in half 12 slices of deli ham 6 slices of Swiss or cheddar cheese 2 tbsp Dijon … Read more
Ingredients: 1 sheet puff pastry (thawed if frozen) 6–8 slices of ham (thinly sliced) 1 cup shredded cheese (cheddar, mozzarella, or a mix) 1 egg (for egg wash) 1 tbsp Dijon mustard (optional, for extra flavor) 1/2 tsp Italian seasoning or dried parsley (optional, for garnish) Instructions: Instructions: Preheat the oven: Set the oven to … Read more
GARLIC BUTTER LOBSTER TAIL Ingredients: 4 lobster tails 1/2 cup unsalted butter, melted 4 cloves garlic, minced 1 tablespoon fresh parsley, chopped Juice of 1 lemon Salt and pepper to taste Lemon wedges for serving Instructions: Prepare the lobster tails: Preheat your oven to 425°F (220°C). Using kitchen shears, carefully cut down the top of … Read more
Cream Cheese Pound Cake Ingredients: 1 cup butter, softened 8 oz cream cheese, softened 3 cups all-purpose flour 3 cups sugar 6 large eggs 1 tsp vanilla extract ½ tsp almond extract ¼ tsp salt Directions: CONTINUE READING ON THE NEXT PAGE 🥰💕
Southern-Style Honey Butter Cornbread Poppers Ingredients: For the Cornbread Poppers: 1 cup yellow cornmeal 1/2 cup all-purpose flour 1/4 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup milk 1/4 cup unsalted butter, melted 2 tablespoons honey 1 large egg 1/2 cup corn kernels (fresh, frozen, or canned, drained) For the Honey … Read more
