Philly Cheesesteak Pasta
Philly Cheesesteak Pasta Ingredients: 1 lb rigatoni or penne pasta 1 lb thinly sliced steak (such as ribeye or sirloin), cut into small strips 2 tablespoons olive oil 1 medium onion, sliced 1 green bell pepper, sliced 1 red bell pepper, sliced 2 cloves garlic, minced Salt and black pepper, to taste 1 teaspoon Worcestershire … Read more