Wendy’s Chili – Save this recipe for a crisp fall day
This recipe recreates the classic Wendy’s chili, a hearty and flavorful dish. Adjust the amount of chili powder and cayenne pepper to your preferred spice level. Ingredients: Ingredient Quantity Ground beef 2 pounds Tomato juice 1 quart Tomato purée 1 (29-ounce) can Red kidney beans 1 (15-ounce) can, drained Pinto beans 1 (15-ounce) can, drained … Read more