For the Pasta and Alfredo Sauce:
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12 oz (340g) fettuccine or penne pasta
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3 tbsp unsalted butter
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4 cloves garlic, minced
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2 cups heavy cream
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1 cup whole milk
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1Β½ cups grated Parmesan cheese
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Β½ tsp Cajun seasoning (for extra spice)
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Β½ tsp red pepper flakes (optional)
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Salt and black pepper to taste
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Β½ cup chicken or beef broth
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1 tbsp cornstarch (mixed with 2 tbsp water, optional for thickening)
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ΒΌ cup chopped parsley (for garnish)
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Β½ cup cherry tomatoes, halved (optional for freshness)
Instructions & Cooking Methods π³
Step 1: Cook the Pasta π
1οΈβ£ Bring a large pot of salted water to a boil.
2οΈβ£ Cook the pasta according to package instructions until al dente.
3οΈβ£ Drain and set aside, reserving Β½ cup of pasta water.
Step 2: Season and Cook the Steak π₯©
1οΈβ£ In a bowl, season the steak strips with Cajun seasoning, paprika, garlic powder, salt, and black pepper.
2οΈβ£ Heat olive oil and butter in a large skillet over medium-high heat.
3οΈβ£ Sear the steak for about 3-4 minutes per side, until nicely browned and cooked to your preferred doneness.
4οΈβ£ Remove from the skillet and set aside.
Step 3: Cook the Cajun Shrimp π€
1οΈβ£ In the same skillet, add more butter if needed.
2οΈβ£ Season the shrimp with Cajun seasoning.
3οΈβ£ Cook for 2 minutes per side until pink and opaque.
4οΈβ£ Remove and set aside with the steak.
Step 4: Prepare the Creamy Alfredo Sauce π₯π§
1οΈβ£ In the same skillet, melt butter over medium heat.
2οΈβ£ Add minced garlic and sautΓ© for 30 seconds until fragrant.
3οΈβ£ Pour in the chicken or beef broth and scrape up any browned bits from the pan.
4οΈβ£ Stir in heavy cream, milk, and Parmesan cheese, whisking continuously until the cheese melts into a smooth sauce.
5οΈβ£ Add Cajun seasoning, red pepper flakes, salt, and black pepper to taste.
6οΈβ£ If the sauce is too thin, add the cornstarch slurry to thicken it.
Step 5: Combine Everything & Serve π½οΈ
1οΈβ£ Return the cooked pasta to the skillet and toss it in the Alfredo sauce until fully coated.
2οΈβ£ Add the steak and shrimp back into the skillet and mix well.
3οΈβ£ If the sauce is too thick, add a splash of reserved pasta water to loosen it up.
4οΈβ£ Garnish with chopped parsley and cherry tomatoes for a fresh touch.
Nutritional Value (Per Serving) π
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Calories: ~850-1000 kcal
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Protein: ~50g
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Carbohydrates: ~60g
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Fat: ~50g
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Fiber: ~3g
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Calcium: High (due to Parmesan cheese)
Health Benefits πͺ
β High in Protein π₯© β Steak, shrimp, and cheese provide a rich source of protein for muscle growth.
β Energy-Boosting Carbohydrates π β Pasta provides sustained energy, making this dish ideal for active individuals.
β Healthy Fats π₯ β Olive oil, butter, and dairy contain good fats that support brain function and heart health.
β Spice Benefits πΆοΈ β Cajun seasoning includes anti-inflammatory spices like paprika and garlic, offering health benefits.
β Rich in Calcium 𦴠β Parmesan cheese promotes strong bones and teeth.
Who Loves This Dish? β€οΈ
π¨βπ³ Meat & Seafood Lovers β A dream dish for those who enjoy both land and sea flavors.
π₯ Spice Enthusiasts β The Cajun seasoning adds a bold, exciting kick.
π§ Creamy Pasta Fans β The Alfredo sauce provides a silky, velvety texture that pasta lovers adore.
π½οΈ Home Cooks Seeking an Impressive Dish β This recipe is restaurant-quality but easy enough to make at home.
Formation of the Dish ποΈ
The secret to a perfect Cajun Shrimp and Steak Alfredo Pasta lies in layering flavors:
1οΈβ£ Spicing the Proteins β Cajun seasoning enhances the steak and shrimp.
2οΈβ£ Searing for Depth β Cooking proteins over high heat creates a caramelized crust for extra flavor.
3οΈβ£ Rich Alfredo Sauce β A creamy, cheesy sauce balances the spicy kick.
4οΈβ£ Final Combination β Tossing everything together ensures every bite is bursting with flavor.
Conclusion π―
Cajun Shrimp and Steak Alfredo Pasta is the ultimate fusion of bold spice, creamy texture, and savory goodness. Whether youβre preparing it for a romantic dinner, a special occasion, or simply indulging in a flavorful meal, this dish is guaranteed to impress.
With juicy steak, tender shrimp, and silky Alfredo sauce, itβs no wonder this dish is a top choice for pasta lovers who enjoy a spicy kick! Try it out and enjoy restaurant-quality flavor in the comfort of your home! π·π©βπ³π
Would you try this recipe? SHARE with your foodie friends! π¬ππ₯