Ingredients
- For the Lobster Tail:
- 2 lobster tails
- 1/2 cup (1 stick) unsalted butter
- 1 garlic clove, minced
- 1 lemon (zest and juice)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- For the Scallops:
- 6 large sea scallops
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 1 garlic clove, minced
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
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